The Vincci La Rábida hotel has an à la carte restaurant where visitors will enjoy traditional Seville cuisine, with carefully prepared traditional recipes and surprising presentation of the dishes. Boned bull's tail, red tuna with soya sauce and honey, Iberian pork tenderloin ham with Iberian ham pastry…The restaurant is perfectly adapted to organise corporate meals and any other kind of gastronomic events.
20pasos: Café lounge - Coffees, teas, patisseries and natural products. Breakfast, snack or brunch.
Japo. Restaurant. Luxury aisan cuisine. A renewed concept of restauration which combines the best of japanese, chinese and thaie cuisine. Modern, colourful and unique atmosphere.
Santa. Restaurane mediterraneo & copas. A selection of natural culinary product. by a chef and his intuitive team.
The magnificent collection of Spanish ceramics mixed with 19th century English dishes. Two portraits set over splendid chimneys and two mahogany tables of enormous proportions are accompanied by 18th century English chairs. All this, dressed in ajuar of top quality, makes this an ideal setting for private meals, banquets or conferences, under the direction our Maitre Manuel González and the high standard quality Kitchen of our Chef Carmen Infante.
The celebrity chef Ferran Adrià of El Bulli fame has a lesser-known outpost about 25 minutes by taxi from the city center. the restaurant presents elegant dinner theater with servers, dressed like French maids, trotting foamed and molecular creations with white gloves. For the full effect, try the tasting menu: a procession of 24 small plates including “gin fizz frozen warm,” candied quail egg and, my favorite, “olives soup with spherical olives.” Dinner for two with wine is 296 euros.
Our Molino Blanco Restaurant offers you a world-class gastronomic selection, based on the excellence of selected ingredients, a broad choice of wines, quality service and exclusive presentations.
Molino Blanco offers "gastronomy à la carte" in a dining room where guests will find both a sophisticated atmosphere and a blend of Andalusian and international cuisine for unforgettable pleasure.
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